more pizza pies in pizza page...
In the picture... the famous Vegetarian Italian pasta & beans called pasta e fasul! All the food that you see in this site has been prepared by our family....
Traditional Neapolitan Fry Pizza
Pizza Primavera Pizza Primavera to
make pizza Primavera ( for 1) topping... chop 1 tomato, 2 cooked
artichokes harts, mushrooms as desired, 1/2 green pepper, 2 cup cubed mozzarella and few chopped leaves of mint or basil... put it on top of a stretched piece of pizza dough... drizzle with oil olive and bake on pizza pan at 400 F. for 15 min.
Vegetarian navy beans ( zuppa di fagioli ) on bruschetta
Naples street called "SpaccaNapoli" because cuts trough Naples and where you can find all kinds of shops and the best pizzerie... Murillo' s painting |
Welcome to Easy Vegetarian Italian recipes for you by Ciaobellacooking. Real Italian housewife cooks more authentic,traditional Italian recipes for you at .... italianrecipesforyou.com click for... Vegetarian Italianrecipesforyou...pages
and click for Italian recipes summaryfor specific recipe
****Our Vegetarian Italian recipes for you Notebook***
******Free Shipping in USA***** Thank you to all our
friends for appreciating our recipes...you have inspired us to collect our authentic- traditional-Vegetarian easy Italian recipes in a notebook...handmade crafted. All our Vegetarian authentic-traditional-easy Italian recipes of our homemade meals are available in a notebook with more Pasta, and Soup recipes...and our new creation Brown rice dessert "Riciera" .... the famous Neapolitan fry Pizza....and the recipe of Italian cookies Biscotti.
Our Vegetarian Notebook comes in a folder with handy pockets where you can store more recipes.... for... $9.99
The italian Vegetarian cooking Italian
cuisine is rich of Vegetarian recipes... the Italian land lush and green grows an abundance of vegetables and fruits. Every city,town or village has its open market,where local farmers sell their fresh produces weekly in small center and daily in the big ones. In Naples,every neighborhood has its daily open market...the city is alive with the cries of the vendors that advertise their produces...
The Artichokes Artichokes are one of favorite vegetables in Italy for their healthy
properties...Woman's World Magazine on 1/24/11 reports that "artichokes reduce arteries plaque buildup and they detox the liver". In Rome they
love to stuff the artichokes... The Eggplants Italians
have a love affair with eggplants and they prepare them in many different way...my family (native of Naples )favorite recipe is of
course Eggplant Parmigiana which we prepare the authentic traditional way and the step by step recipe. In other southern regions of Italy they make a stew with eggplant called Ciambotta or
Cianfotta.The recipe varies from one town to another or from a
housewife to another,but basically is a medley of stewed vegetables.... Ciambotta basic recipe Cut 3 or 4 medium potatoes...3 eggplants, 3 zucchini, 3 green peppers in
small pieces and saute them in olive oil and garlic...add 1/2 pound of
chopped tomatoes.1/2 cup water, chopped parsley,basil and rosemary...
cook at low heat for few min. until all vegetables are cooked Stuffed Eggplants Cut 4 eggplants in half and scoop the flesh out...in a pan saute 1 chopped
onion...add the mushed eggplant flesh, 8 oz chopped tomatoes,parsley and
salt to taste and cook the mixture for few min. Then fill the eggplant
shells wit mixture,cover with shredded mozzarella and bake them at 350for 20 min or until golden brown. for more vegetarian recipes click for the page: Buon Appetito
Vegetarian...Baked Gemelli pasta...hot from the oven gemelli pasta is one of the best tasting pasta when baked...with Parmesan cheese, mozzarella, ...at 350 for 35/40 min. covered with thin foil.
click for the classic and easy ragu'recipe no sugar added...just a carrot for sweeten it... Caponata
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Create a vegetarian Italian potato salad... boiled potatoes ,tomatoes,oil olive and your favorite veggies...oregano...
***homemade pizza dough...no mess-no fuss made in 5 min. only in the bowl...get the recipe on pizza page...
Espresso coffee is also a ritual for Italian people...morning.............. ...afternoon...after the siesta................
Scrumptious Baked Potatoes ***drizzle with little oil olive the potatoes-put them in a baking pan- before baking for a delicious taste...
check our wholesome recipes for
Mushed potato transformed in... delizioso Vegetarian Italian potato PIE Mush 5 or more boiled potatoes... add butter or margarine, milk, 2 eggs, Parmesan cheese, shredded mozzarella... spread all in a baking pan, drizzle with oil olive...with a fork make grooves on the top and sprinkle it with bread crumbs ...bake at 400 for 40 min or until top gets golden brown... ***when cold it is a delicious portable lunch for kids and all
potatoes and peppers
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